variations on a theme-S'mores

W

wekick

Well-known member
I just had the rehearsal dinner for my son's wedding and made these s'more bars for part of the dessert. They were really tasty and this morning I was watching Steve Raichlen make his version of s'mores with the chocolate inside the marshmallows.

It made me think of s'more soup we had --home made marshmallows on home made graham cracker sticks dipped in a thick type of hot chocolate. Another dessert I want to try from a local guy

http://www.foodandwine.com/recipes/semifreddo-smores Anyone else have anymore ideas?

http://www.stltoday.com/blogzone/recipe-exchange/recipe-exchange/2009/06/st-louisans-write-photograph-beautiful-new-cookie-book/

 
was there a trick to cutting them w/o the marshmallows sticking to the knife? hot water? I always

have trouble with cutting things that have marshmallows added.

 
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