Vinegar in pie?

julieinva

Well-known member
Can anyone tell me why vinegar is added to a chocolate chess pie recipie? Just seems like an odd addition. Thanks!

 
Isn't it only to give it a little bit of zip? Probably you could use lemon juice or buttermilk to

do the same thing.

I tend to put lemon juice in many preparations just to wake things up a bit.

Must say that I really don't know as I've never had a chess pie. Just guessing.

 
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