Hi Cyn, hope you are doing well... not sure about a thread here, but
here are a few of our stand-bys when no one here feels like spending a lot of time cooking:
-stir-fry chicken, beef of pork with lotsa vegetables and low-sodium soy sauce
-hummus sandwiches on whole wheat or pumpernickel bread topped with mushroom bruschetta (from salad bar)
-ground turkey or chicken patties with yogurt cucumber sauce
-grilled tuna and tomato sandwiches
-whole wheat elbow macaroni (I hear Dreamfield's is good) and marinara sauce (or ground chuck, sauteed), cheese, and fresh herbs
-English muffin pizzas under the broiler or toaster oven
-pan-fried non-breaded fish filets
On the other side of the spectrum, how about slow-cooker (little work) meals? Lots of threads for those here.
Have you heard of any sources in upstate NY for groceries that carry pink-slime-free beef? Wegmans hadn't heard last time I checked and none of the ones I heard were available around here.