What can I do with leftover fondue except reheat it and eat it? Can I freeze it?

[janet-in-nc]

[No message]

 

[melissa-dallas]

I like to spread it on garlic-buttered bread and then put it under the broiler to brown.

You could probably also very slowly warm it with cream/milk to thin and use it to make gratin potatoes. I think if I did this I would parcook the potatoes.

 

[janet-in-nc]

Thanks Melissa. I'll try the toast, I have leftover bread in the freezer.

 

[mistral]

Make some Mac and Cheese with it? Cheese Scalloped potatoes? (nt)