http://www.finecooking.com/recipes/cherry-onion-stuffed-pork-tenderloin.aspx
C curious1 Well-known member Jun 25, 2014 #2 http://www.finecooking.com/recipes/cherry-onion-stuffed-pork-tenderloin.aspx
M Marg CDN Well-known member Jun 25, 2014 #3 I just bought a bunch of local cherries and they have no flavour. Gone the way of the apricot.
M marilynfl Moderator Jun 26, 2014 #4 Preceeded by the peach, the nectarine, the strawberry, the raspberry and the blackberry.
M Marg CDN Well-known member Jun 26, 2014 #5 Ah now I was going to mention that the raspberry seems to be the only one that has survived. I got some locals yesterday and was just like eating perfumed fruit, just like the old days. What a sad state we have created.
Ah now I was going to mention that the raspberry seems to be the only one that has survived. I got some locals yesterday and was just like eating perfumed fruit, just like the old days. What a sad state we have created.