from e-gullet email:
Held this year from 27 June to 1 July at the Gaylord Opryland Resort and Convention Center in Nashville, Tennessee, the World Pastry Forum brings industry innovators together under one roof and offers access to trends and techniques through a series of classes. Students will attend a total of 10 classes over five days.
Held this year from 27 June to 1 July at the Gaylord Opryland Resort and Convention Center in Nashville, Tennessee, the World Pastry Forum brings industry innovators together under one roof and offers access to trends and techniques through a series of classes. Students will attend a total of 10 classes over five days.