colleenmomof2
Well-known member
I checked out Deb-in-MI's flank steak marinade to compare her mom's ingredients to the canoe roast marinade I posted a while back. Much to my surprise, I found that I had left out a very important ingredient in the canoe roast marinade - honey, 3 heaping tablespoons of it.
I've corrected the recipe but I am so very, very sorry for anyone who used the original recipe minus honey. Paint my face red! Colleen
http://www.eat.at/swap/forum1/128710_Canoe_Roast__Marinade_using_English_Roast_Cut_cross-rib_chuck
I've corrected the recipe but I am so very, very sorry for anyone who used the original recipe minus honey. Paint my face red! Colleen
http://www.eat.at/swap/forum1/128710_Canoe_Roast__Marinade_using_English_Roast_Cut_cross-rib_chuck