Cook the Book

Monthly book selection chosen by members with recipes and feedback posted. Keep an eye out for comments and other feedback from the authors.
W
RECIPE: REC: Potato-Mushroom Casserole.
Replies
1
Views
881
wigs
W
Paul
test
Replies
0
Views
568
Paul
Paul
R
Roasted Butternut Squash and Spinach with Toasted Almond Dressing, p. 579
Replies
0
Views
539
richard-in-cincy
R
M
Basic Pizza Dough Pages 199-200
Replies
0
Views
446
monj
M
M
Romaine Wrapped Halibut Filets: Pgs 303-304
Replies
0
Views
506
monj
M
K
Chinese-Hawaiian
Replies
0
Views
470
karennoca
K
M
I've posted my Cook The Book recipe [PB links worked, images didn't]
Replies
0
Views
517
marilynfl
M
O
Chilled Celery Root in Mustard Sauce
Replies
0
Views
491
orchid
O
Paul
The Gourmet Cookbook by Ruth Reichl
Replies
0
Views
580
Paul
Paul
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