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Cook the Book
Monthly book selection chosen by members with recipes and feedback posted. Keep an eye out for comments and other feedback from the authors.
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RECIPE:
REC: Potato-Mushroom Casserole.
wigs
Sep 5, 2014
Replies
1
Views
218
Mar 25, 2021
wigs
W
test
Paul
Sep 22, 2014
Replies
0
Views
123
Sep 22, 2014
Paul
R
Roasted Butternut Squash and Spinach with Toasted Almond Dressing, p. 579
richard-in-cincy
Sep 21, 2014
Replies
0
Views
120
Sep 21, 2014
richard-in-cincy
R
M
Basic Pizza Dough Pages 199-200
monj
Sep 15, 2014
Replies
0
Views
120
Sep 15, 2014
monj
M
M
Romaine Wrapped Halibut Filets: Pgs 303-304
monj
Sep 15, 2014
Replies
0
Views
125
Sep 15, 2014
monj
M
K
Chinese-Hawaiian
karennoca
Sep 8, 2014
Replies
0
Views
134
Sep 8, 2014
karennoca
K
M
I've posted my Cook The Book recipe [PB links worked, images didn't]
marilynfl
Sep 7, 2014
Replies
0
Views
132
Sep 7, 2014
marilynfl
M
O
Chilled Celery Root in Mustard Sauce
orchid
Sep 6, 2014
Replies
0
Views
121
Sep 6, 2014
orchid
O
The Gourmet Cookbook by Ruth Reichl
Paul
Sep 3, 2014
Replies
0
Views
122
Sep 3, 2014
Paul
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