A dilemma -- OMG, sooooo many garden tomatoes to deal with right now. Not a bad

[mariadnoca]

Just one more -- with all this talk of jamming -- tomato jam

http://www.freshtart.net/Tour-de-Farm-Chicknic-Riverbend-Farm-July-31-2011-18538742

 

[mariadnoca]

I haven't but my neighbor does...thinking of asking her about it

but I don't speak Italian (she is the mom of one of my BFF's) she makes "everything" from scratch/grows it. Still makes bread every day.

(I'm having to come back and try to reanswer stuff because when the site went down many of my posts went poof. Hope I don't miss anyone's question.)

 

[dawnnys]

Canning tomatoes - I happened to see this by accident - it popped

up on another site that I was on tonight.

I will be doing this soon. I can't stop them from ripening so fast (not that I would want to!), but they all came at once.

http://www.yumsugar.com/How-Can-Tomatoes-11517129

 

[pat-nocal]

good idea, thanks, Maria.

 

[angak1]

a good blog post on canning tomatoes from Food in Jars. comments include bacon tomato jam recipe

http://www.foodinjars.com/2011/09/five-ways-to-preserve-large-tomatoes/