Another one....Brussels sprouts.........simple again. But that is certainly what works about Italian food.

[Marg CDN]

at least for me. This is probably the way we most often do sprouts but somehow this is just a bit better.

 

[mariadnoca]

Yes, Italian is simple, but wonderful. Like magic. I fear the raisins, I’m not a fan, but will try as it sounds intriguing. Thanks!