Anyone out there have an affinity for Mulberry Jelly? I find we've made about 5 cases of the chit

sounds like those meatballs in BBq sauce made from grape jelly---substitute the mulberry?

 
DON'T let Steve food you - his mulberry jam is VERY good!! Definitely doesn't need

more tartness - that's perfect. First taste has a background hint of dirt (yes, it sounds bad, but not a bad thing and very fleeting... like spinach). Really, I can't wait to have this on some big hot biscuits...mmmmmmm

 
OK. I have tasted Steve's Mulberry Jelly (don't ask--I cooked cassoulet for him and his CB

once and now it's like I own him.)

It sucks, of course. I need to make Steve feel better and buy the rest of those five cases at the suggested retail value of $1.00 a pop. We must get ALL of this jam off the market soon, and I must have it. (Slurping toast and jam)

Did you not see the Andy Griffith episode about Aunt Bea's terrible pickles? This is a humanitarian crisis.

The jelly reminds me of the exquisite, er, I mean disgusting Elderberry Jam made by my family's beloved mountain neighbor, Mrs. Hedges, which we enjoyed, er, I mean suffered, for years. We devoured, er, I mean disposed of cases of it all winter.

Like I said, $1.00 per jar. That's my final offer. I think. (Smacking lips.)

 
See....taste is in the mouth of the beholder...or something like that. Dollar a pop?!! I'll take 20!

 
Ok cheezz, I was wrong, saw him today and this is what he told me

Everytime I asked him the amounts, he kept saying how much you want!
So it's Bullseye BBq sauce,Lea and Perins, chipoltes, red wine, garlic, cayenne for a 10 oz jar of jam. It's sooooo good!

 
Susan, here's is what I did with the mulberry jam bbq recipe as far as quantities (V.G.!!)

1/2 cup bbq sauce
1 tsp. Lea & Perrins worcestershire sauce
1/8 tsp. chiptole chile powder (I was using the Pepper Plant bbq sauce which is already a little hot)
1 Tbl. red wine
1/2 tsp. garlic
1/4 cup mulberry jam

I zapped it a bit in the microwave and tossed with shredded roast pork.

It was VERY good and DH really liked it - thanks!

 
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