Aunt Mill's Apple Cake (by rvb)

dawnnys

Well-known member
serves 8

2 cups sugar

2 cups flour

2 tsp. ground cinnamon

2 tsp. baking powder

2 unbeaten eggs

2 tbs molasses

1 cup chopped nuts

4 cups chopped apples

Put first 4 ingredients in a mixing bowl; mix

well. Add remaining ingredients; blend and spread

in a greased 9x13 baking pan. Bake at 350º for 50-60 minutes.

VARIATIONS:

Omit nuts.

Substitute maple syrup for molasses

Substitute other fruit (plums or peaches work

well)for apples. After baking pour on a topping

made by melting good chocolate in 1/2 cup cranberry/raspberry

fruit juice concentrate.

Actually, i checked with my mom and she said

that Aunt Mill couldn't cook worth a darn and

the recipe couldn't possibly be hers. A rose

by any other name i guess.

 
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