eww....I read "cadavers"!
P pat-nocal Well-known member Nov 17, 2009 #22 That duct tape over your eyes is skewwing your vision. ;o)
A angak Well-known member Nov 17, 2009 #23 I sprinkled some Cavendars on some garlic bread last weekend and it was fantastic
H heather_in_sf Well-known member Nov 17, 2009 #25 Here's the recipe Pat, it makes such a juicy, tender chicken, especially with the dry brine one day before. I make this a few times a month, when I don't do my Greek lemon roasted chicken. http://eat.at/swap/forum/index.php?action=display&forumid=1&msgid=74467
Here's the recipe Pat, it makes such a juicy, tender chicken, especially with the dry brine one day before. I make this a few times a month, when I don't do my Greek lemon roasted chicken. http://eat.at/swap/forum/index.php?action=display&forumid=1&msgid=74467
P pat-nocal Well-known member Nov 20, 2009 #27 Made it last night. Tender and juicy indeed. Thanks Heather.