Doesn anyone have a really good recipe for a 1-dish meal using canned salmon? Maybe a souffle or

Okey doke. Thank you. I"ll give this a try. I think I do something similar Indian style with

cumin and coriander, my 2 favourite C's now that my mind is working. Or was it Japanese with sesame oil?

Oh well, back to income tax. Thanks Richard.

 
Yes, I used tow eggs and made changes as noted above 2 levels. I have a very good

recipe for caper mayo from scratch. If you want it, it's worth making. Actually, I'll post it below tomorrow as it's on a good potato salad.

I've posted it before but no harm in doing it again.

 
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