Hanky Pankies

lambchop

Enthusiast Member
Also T&T....guys love these! :')

2 pounds bulk sausage

1 teaspoon garlic powder

1 teaspoon oregano

1 pound Velveeta cheese -- cubed

1 loaf party rye bread

Brown sausage; drain well. Add garlic powder and oregano. Cook over low heat, stirring in cheese until cheese is melted. Spread mixture on bread

slices.

NOTE: I usually buy 1 lb of mild and 1 lb of hot sausage.

 
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