This is the adapted version - has an easier to read format.http://chefsgonewild.blogspot.com/2008/02/braised-pork-belly-with-shallot-ginger.html
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Hey Cyn - Here's a pork belly recipe from Jean Jean-Georges Vongerichten
- Thread starter meryl
- Start date
cynupstateny
Well-known member
It so hard to pick just one recipe but this one sounds good and also doable, too. Thanks!