I had to smile this morning---at the commuter aiport I saw a businessman eating a Poptart for

[heather_in_sf]

Why have a never heard of tiger tails before? Oh dear, I may have to start a quest.

A Quest, A Quest!!!

 

[heather_in_sf]

Oh yes, when I was on prednisone I wasn't allowed any carbs either

60 days was a long time and I still gained weight, that didn't come off after the drugs were done. How unfair is that! And, I was NOT eating twinkies, I swear.... smileys/smile.gif

 

[michael-in-phoenix]

Hostess used to make them, and sold them along side Twinkies. I think the closest thing...

...on the market now is raspberry Zingers -a Dolly Madison product, I believe.

Michael

 

[cynupstateny]

OMG! I can remember my grandfather frying them and soaking the white bread in the grease before serv

 

[cynupstateny]

serving them! (Oops!)

 

[deb-in-mi]

Brown Sugar Poptarts (I don't think that's the correct title exactly

but you have to eat the inside first and save the frosted side for last!

 

[barb_b]

Oh, you reminded me of the Wendy's Frosty. Do they still make them? I used to love them!

 

[amanda_pennsylvania]

Oh, yes. Now they're adding things in them, like the DQ Blizzards.

 

[Glennis]

I'm a salty-snack person...popcorn is my favorite!

 

[cheezz]

musta been so much grease your fingers just slipped right off the keys *g*

 

[cheezz]

oh yeah! Popcorn with butter then sprinkled with some of the Kraft Mac n Cheese dayglo sauce packet!

 

[dawnnys]

How did cucumber salad get it there, Barb? ;o)

 

[dawnnys]

Suzie Q's or Hostess Twinkines... hmm, it's a toss-up. Beer Nuts, and

Good-n-Plenties are right up there too.