Thanks, Marilyn--I hope our tomatoes are decent enough for this, soon...
E erininny Well-known member Apr 19, 2014 #21 Thanks, Marilyn--I hope our tomatoes are decent enough for this, soon...
E erininny Well-known member Apr 19, 2014 #22 No, but I'm up to my armpits in Dutch ovens. I usually try to adapt the recipes to them...
E erininny Well-known member Apr 19, 2014 #23 Thanks, Ang--off to the T&T archives. smileys/smile.gif
E erininny Well-known member Apr 19, 2014 #24 Many thanks, Cathy! These look do-able. smileys/smile.gif
E erininny Well-known member Apr 19, 2014 #26 Oh, it's roux--jeez, I have so few brain cells left that I never thought about this! Thank you!
R richard-in-cincy Well-known member Apr 24, 2014 #28 Love the Laarb! It's also an old standby at our house too.