Fresh Ravioli, made the Marquis de Sade way!
I, the Marquis de Sade, will instruct you in the truly painful path of making fresh ravioli with your own blistered fingers. First, mortify your own flesh by taking old, dry, store-bought lasagna noodles and flagellating yourself. Prepare to burn, penitent. Day One: 1. Watch the Diners...
