Because we are only 2 at home I halved the recipe and filled 6 ramekins. It can't be described as a quick and easy dish but it was certainly delicious.
Serving in ramekins is a great way to control portion size.
I served a cucumber & dill salad with the baked lamb.
http://eat.at/swap/forum/index.php?action=display&forumid=1&msgid=129473
Serving in ramekins is a great way to control portion size.
I served a cucumber & dill salad with the baked lamb.
http://eat.at/swap/forum/index.php?action=display&forumid=1&msgid=129473