This is one of the best pumpkin bread recipes I have used. Just thought I'd share it.
Pumpkin Bread
3 cups flour
3 ½ cups sugar
1 ½ tsp. each cinnamon, nutmeg and salt
2 tsp. baking soda
1 cup corn or vegetable oil
2/3 cup water
4 eggs
1 can pumpkin (singe pie size)
1 cup chopped nuts
fresh blueberries or cranberries can be added
Mix together flour, sugar, cinnamon, nutmeg, salt and baking soda. Add oil, water, eggs and pumpkin. Mix well with hand mixer. Stir in nuts and berries if using. Pour into 3 loaf pans which have been well greased and floured. Bake 1 hour at 350.
Pumpkin Bread
3 cups flour
3 ½ cups sugar
1 ½ tsp. each cinnamon, nutmeg and salt
2 tsp. baking soda
1 cup corn or vegetable oil
2/3 cup water
4 eggs
1 can pumpkin (singe pie size)
1 cup chopped nuts
fresh blueberries or cranberries can be added
Mix together flour, sugar, cinnamon, nutmeg, salt and baking soda. Add oil, water, eggs and pumpkin. Mix well with hand mixer. Stir in nuts and berries if using. Pour into 3 loaf pans which have been well greased and floured. Bake 1 hour at 350.