desertjean
Well-known member
to cooking. She's just started experimenting thanks to Rachael Ray.
Any suggestions on must-haves for a newbie? I'm looking at small tools and staples. I'm including greek olive oil and TJ's roasted garlic for starters. I'll be using Rachael's "garbage bowl" as the basket. (Yes, they REALLY do sell those...)
Any suggestions on must-haves for a newbie? I'm looking at small tools and staples. I'm including greek olive oil and TJ's roasted garlic for starters. I'll be using Rachael's "garbage bowl" as the basket. (Yes, they REALLY do sell those...)