SALMON CANAPES

meryl

Well-known member
SALMON CANAPES

INGREDIENTS:

1/2 cup cream cheese, softened

1/2 cup smoked salmon, chopped

2 Tbsp fresh dill, chopped (I omitted this, since I didn't have any on hand)

1/2 red onion, diced

Dense pumpernickel rounds, squares, or quartered sandwich slices

DIRECTIONS:

1. Blend the cream cheese, salmon, and dill.

2. Spread the salmon mixture on top of each round. Arrange on a plate and top with diced onion. (I sprinkled a little freshly ground black pepper on top). Garnish with lemon wedges and fresh dill.

Serves 6

 
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