Southern Comfort Fried Chicken
Fry chicken (however you like to). Drain on paper towels. Return to skillet or Dutch oven. Pour on some Southern Comfort (amount is up to you). Flame. Add heavy cream (about 1 cup per chicken). Gently heat, and eat.
You could use bourbon instead of Southern
Comfort (but then it wouldn't be a Southern
Comfort recipe, would it?).
Cyndi's Note: I don't know if this was from Richard or rvb on Gail's...they both have a
great sense of humor...
Fry chicken (however you like to). Drain on paper towels. Return to skillet or Dutch oven. Pour on some Southern Comfort (amount is up to you). Flame. Add heavy cream (about 1 cup per chicken). Gently heat, and eat.
You could use bourbon instead of Southern
Comfort (but then it wouldn't be a Southern
Comfort recipe, would it?).
Cyndi's Note: I don't know if this was from Richard or rvb on Gail's...they both have a
great sense of humor...