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B barb_b Well-known member Apr 5, 2012 #4 mmmm they sound good! I am in the mood to make tacos. Funny thing is, that it was all about seeing a beautiful avocado yesterday. Just called out to me, so now I want to do tacos and nachos/guacamole. Funny, how one ingredient can steer my menu!
mmmm they sound good! I am in the mood to make tacos. Funny thing is, that it was all about seeing a beautiful avocado yesterday. Just called out to me, so now I want to do tacos and nachos/guacamole. Funny, how one ingredient can steer my menu!
M ms-in-or Well-known member Apr 5, 2012 #5 Roasted asparagus over soft polenta sprinkled with pine nuts
E erininny Well-known member Apr 5, 2012 #6 Reheating chicken soup and making garlic bread. (But there's a tiny Payard lemon tart for dessert!)
M moyn Well-known member Apr 5, 2012 #9 Steamed shrimp, roasted butternut squash, and salad then orange ice for dessert
M maycee Well-known member Apr 5, 2012 #10 Chicken Milanese with Escarole Salad and Pickled Red Onions and corn on the cob picked today
M melissa-dallas Well-known member Apr 5, 2012 #11 I'm coming to your house. I'm too tired to even go get anything.
S steve2-in-la Well-known member Apr 5, 2012 #12 Bbqed Ribs (smoked low & slow), Asian Slaw with Peanuts & Kimchi, Asparagus in Sesame Vinaigrette.
R richard-in-cincy Well-known member Apr 5, 2012 #15 barb I frequently do that, but by the time I'm finished driving... I may end up in an entirely different country than the one I was aiming for. Sort of like Bugs Bunny missing that left turn at Albuequerque.
barb I frequently do that, but by the time I'm finished driving... I may end up in an entirely different country than the one I was aiming for. Sort of like Bugs Bunny missing that left turn at Albuequerque.
M meryl Well-known member Apr 5, 2012 #16 Black bean quesadillas with sauteed garlic, onion, red bell pepper, and melted extra sharp cheddar.
J judy-mass Well-known member Apr 5, 2012 #18 Dinner doesn't happen here on most Thursdays as I am in the pottery studio from 5 until...and Rich plays racquetball from late afternoon until... I did make the chicken and cabbage stir-fry that Pat posted a while back, last night. It is great! Thanks Pat. Tomorrow, we go out for a fish dinner. I'm liking the roasted asparagus over polenta idea for Saturday night.
Dinner doesn't happen here on most Thursdays as I am in the pottery studio from 5 until...and Rich plays racquetball from late afternoon until... I did make the chicken and cabbage stir-fry that Pat posted a while back, last night. It is great! Thanks Pat. Tomorrow, we go out for a fish dinner. I'm liking the roasted asparagus over polenta idea for Saturday night.
L lisainla Well-known member Apr 5, 2012 #19 Waffles and bacon - or a BLT for the savory lovers. I had a bit of each....smileys/smile.gif
E evan Well-known member Apr 6, 2012 #20 I was planning on making yellow split pea soup, but then DH's family walked in the door... so four adults and two kids later, we ordered pizza.... smileys/frown.gif
I was planning on making yellow split pea soup, but then DH's family walked in the door... so four adults and two kids later, we ordered pizza.... smileys/frown.gif