I tried 3 different knives and it didn't seem to matter. Did I perhaps not bake them long enough in step one? The ones that crumbled were near the centers.
The directions were very clear and these were SO easy - will keep the recipe in my "best" file smileys/smile.gif
http://eat.at/swap/forum/index.php?action=display&forumid=1&msgid=90165
The directions were very clear and these were SO easy - will keep the recipe in my "best" file smileys/smile.gif
http://eat.at/swap/forum/index.php?action=display&forumid=1&msgid=90165