dawn_mo
Well-known member
I think it might be the Rotel.
The original has a bit of a kick to it so I imagine the hot would be even more so. Then add in the chipotle and I think you are right, it would be HOT. The recipe as written is a medium and if you used two mild Rotels and either half of a jalapeno or even just skipped it, you would end up with a mild salsa. If you make it again, let me know how you made it.
The original has a bit of a kick to it so I imagine the hot would be even more so. Then add in the chipotle and I think you are right, it would be HOT. The recipe as written is a medium and if you used two mild Rotels and either half of a jalapeno or even just skipped it, you would end up with a mild salsa. If you make it again, let me know how you made it.